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Order Online from The Thai Mascot Thai Cuisine * 1181 Botany Rd MASCOT NSW 2020 * Online Menu * Takeaway & Delivery * Secure Online Payments *
- Thai
Delivery Fees Apply
1181 Botany Rd, Mascot Nsw 2020
Closed Now
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Skewered tender pieces of chicken marinated, served with peanut sauce
Thai style fried rice with broccoli, carrots, onions, Chinese broccoli.
Flat rice noodles with broccoli, carrot and Chinese broccoli.
Thin rice noodles with red onion, tofu, bean sprouts, garlic chives and crushed peanuts serve with slice of lemon.
Flat rice noodles with broccoli, carrot and Chinese broccoli in chilli jam sauce.
Vegetables and glass noodles wrapped in a light pastry, fried until golden brown
Crab meat, prawn and taro wrapped in rice net rolls
Lightly spiced potatoes and vegetables with curry powder wrapped in puff pastry
Chicken and vegetables mixed with curry powder wrapped in puff pastry
Fried tofu served with sweet chilli sauce and crush peanut
Skewered tender pieces of chicken marinated, served with peanut sauce
Sweet & salty filling with vegetables, wrapped in golden pastry
Spring Roll (1)
Vegetable Curry Puff (1)
Money Bags (1)
Seafood Roll (1)
Satay Chicken (1)
Tender patties of fish with Thai herbs and spices served with sweet chilli and crush peanut sauce
2 pieces of roti pastry served with Massaman curry sauce
Deep fried until crispy. Sprinkle with salt and pepper served with sweet chilli sauce
Popular Thai street food, pan fried crusty chives cake served with sweet soy sauce
Mixture of chicken and prawn wrapped in wonton sheet, deep fried until golden
Crispy potato prawn coated in thin French fried. Deep fried until golden
Crispy prawn coated with panko crumbs. Deep fried until golden brown
Deep fried snack made from starch and prawn
Hot and sour soup flavored with lemongrass, kaffir, lemon juice red onion and mushrooms.
Light of coconut milk soup flavored with galangal lime juice, red onion and mushrooms.
A spicy seafood soup enhanced with lemongrass, Thai basil, and chili and lime juice.
Mix of chicken and prawn wonton in a clear soup.
(Contains chilies and garlic)
Filled of chicken grilled and sliced, tossed with Thai chili jam, tomatoes, cucumbers, red onion and herbs in lemon dressing.
Chicken mince, mint, coriander, shallot and red onion in lemon dressing.
Slices of BBQ beef in a salad with tomatoes, cucumbers, mint, coriander, shallot and red onion in lemon dressing.
Prawn flavored with Thai chili jam sauce, lemon, mint, cucumber, tomatoes, red onion and cashew nut in lemon dressing.
Squids flavored with tomatoes, cucumbers, mint, coriander, shallot and red onion in lemon dressing.
Mix seafood flavored with tomatoes, cucumbers, mint, coriander, shallot and red onion in lemon dressing.
Slices of roasted duck tossed with Thai chili jam sauce, lemon, mint, cucumber, tomatoes, red onion and cashew nut in lemon dressing.
Fried tofu with tomatoes, cucumbers, mint, coriander, shallot and red onion in lemon dressing.
Shredded green papaya, carrot, green bean and tomatoes in lemon dressing.
National Thai dish. Stir fried thin rice noodle, egg, red onion, garlic chive, bean sprout, tofu with sweet and sour sauce, serve with crispy soft shell crab
BBQ duck fillet on a bed of green vegetable topped with homemade plum sauce
BBQ duck fillet serve with lychees, tomatoes and pineapple in a red curry
Deep fried soft shell crab stir fried with salt, chilli and fried garlic
Stir fried local king prawn with snow peas, broccoli, capsicum and tasty mild sesame sauce
(Lime Leaves and Pepper Corn)
A combination seafood stir fried with mixed Thai herb and fresh vegetables
Chicken battered cooked until crispy topped with your choice of sauce
Deep fried barramundi fillet topped with chilli jam hot basil sauce and seasonal vegetables
(Estimated 15 minutes)
Steam barramundi fillet topped with ginger sauce on the bed of vegetable
Deep fried barramundi fillets topped with Choo Chee curry paste, coconut milk and Thai herbs
(Estimated 15 minutes)
Steam barramundi fillet topped with chilli lime sauce on the bed of vegetable
(Estimated 15 minutes)
Steam barramundi fillet in a hot and sour soup with mushroom and basil
Green curry paste with mixed vegetables, basil and coconut milk
Red curry paste with mixed vegetables, basil and coconut milk
Panang curry paste with mixed vegetables and coconut milk
Yellow curry paste with mixed vegetables, basil and coconut milk
Tender beef served with potatoes, fragrant Thai herb, onion and crushed peanuts.
(Contains egg)
Thai style fried rice with broccoli, carrots, onions, Chinese broccoli.
Spicy flavour with chili and basil sauce.
Chilli paste with broccoli, carrot, onion and Chinese broccoli.
Tom yum paste with broccoli, carrot, onion and Chinese broccoli.
Curry powder with pineapples, carrot, onion, Chinese broccoli, raisin and cashew nut.
Chilli jam sauce with broccoli, carrots, onions, Chinese broccoli and cashew nut.
Thai style fried rice with onion, shallot, and coriander serve with slice of lemon
Only egg and rice (no meat or vegetable)
(Contains egg)
Thin rice noodles with red onion, tofu, bean sprouts, garlic chives and crushed peanuts serve with slice of lemon.
Flat rice noodles with broccoli, carrot and Chinese broccoli.
Flat rice noodles with broccoli, carrot and Chinese broccoli in chili basil sauce.
Egg noodles with broccoli, carrot and Chinese broccoli.
Flat rice noodles with broccoli, carrot and Chinese broccoli in chilli jam sauce.
Flat rice noodles with broccoli, carrot and Chinese broccoli topped with peanut sauce.
(Contains garlic and onion)
Seasonal mix vegetables in oyster sauce
Seasonal mix vegetables in chilli basil sauce
Stir fried chicken minced with green bean, chilli and basil
Seasonal mix vegetables with cashew nut in chilli jam sauce
Seasonal mix vegetables with chilli and basil in chilli jam sauce
Seasonal mix vegetables in garlic and pepper sauce
Seasonal mix vegetables with fresh ginger in oyster sauce
Stir fried mix vegetables with peanut sauce
Delicious homemade curry paste stir fried with beans and seasonal mix vegetables and lime leaves
Stir fried green vegetables in oyster sauce
Hot and sour soup flavored with bean sprouts, bokchoy, Chinese broccoli and shallots.
A famous Asian dish – a rich creamy coconut milk broth, bean sprouts, bokchoy, Chinese broccoli and shallots.
Traditional Thai soup beef broth served with bean sprouts, bokchoy, Chinese broccoli and shallots.
Traditional Thai soup chicken broth served with bean sprouts, bokchoy, Chinese broccoli and shallots.
Preorder for 11:30 AM
Satay Chicken (6 Skewers)
$12.00
Thai Fried Rice
$17.00
Pad See Eiw
$17.00
Pad Thai
$17.00
Steamed Jasmine Rice
$3.50
Cashew Nut Noodles (Chilli Jam Sauce)
$19.00
Spicy Fried Rice
$17.00
Yellow Curry
$18.00
Spring Roll (4pcs)
$10.00
Roti Pastry
$2.00
Red Curry
$18.00
Satay Noodles (Peanut Sauce)
$19.00
Pad Kee Mao (Spicy Noodles)
$17.00
Cashew Nuts Fried Rice
$19.00
Panang Curry
$18.00
Soft Drinks (375mL Can)
$3.00
Chicken Curry Puff (4pcs)
$11.00
Seafood Roll (4pcs)
$10.00
Beef Salad
$18.90
Mixed Entree
$12.00